Jalapeño Cornbread
Jalapeño Cornbread
Veggies Made Great! Our Jalapeño Cornbread makes the perfect breakfast, snack or side dish! Each bite delivers a balanced blend of heat and sweet corn that will leave you craving more. Versatile and easy to prepare, it complements any meal or stands alone as a flavorful snack. With 3 grams of protein, gluten free and 130 calories, you’ll have a perfect addition for any occasion!
Allergy Friendly: Gluten Free, Soy Free, Peanut & Tree Nut Free!
6 Weight Watcher Smart Points
INGREDIENTS
Sweet Corn Puree, Milk, Brown Rice Flour, Yellow Corn Meal*, Egg Whites, Sugar, Unsalted Butter (Cream [Milk], Natural Flavors), Jalapeno Peppers, Whole Corn Kernels, Contains less than 2% of: Natural Flavor (Natural Flavor, Dehydrated Jalapeno), Leavening (Baking Powder), Salt.
CONTAINS: EGG, MILK
GLUTEN FREE, SOY FREE, PEANUT & TREE NUT FREE
*Non-GMO
HEATING INSTRUCTIONS
MICROWAVE
Do not remove Cornbread(s) from wrapper. Microwave cornbread in bag on HIGH for approximately 40 seconds. Microwave times are based on a 1000 watt oven and may vary due to wattage.
TOASTER OVEN / AIR-FRYER
Do not remove Cornbread(s) from wrapper. Microwave cornbread in bag on HIGH for approximately 30 seconds and toast / air fry in a toaster oven or air fryer at 350◦F for 1-2 min.
Heat until internal temperature reaches 165 °F.
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